Pumpkin

06/09/2019 By Frodenheng.lu

Soupe de potimarron et poêlée de girolles

06/09/2019 By Frodenheng.lu

Lasagna with Pumpkin and Spanish Chorizo

06/09/2019 By Frodenheng.lu

Rigatoni with Pumpkin Cream Sauce

06/09/2019 By Frodenheng.lu

Ravioli mit Kürbis Pistazien Füllung

Creating this blog means to me sharing with others my “Dada” for food and cooking .
I estimate that you can find all kind of useful information, recipes I found and selecteds and collected.
Myself, although having no Hungarian origins, I pretend being a great specialist for “ gulasch soup”.
As a “Luxemburger“ I have also skills in all the “Lëtzebuerger Spezialitéiten“ like described in the famous song: Donnerknippchen ech kommen elo grad vun enger prachtvoller Friess …
However my highlight is the cheese fondue, that delights me since decades and meanwhile I have experienced numerous combinations of cheese.
But with great pleasure I’m touring also in other countries kitchens, to see what’s on with the “succulent” taste.
Since years I am a great fan of Paul Bocuse, Joël Robuchon, Alfons Schubeck and many others.
In a second life, I shall take their succession, 100%. Trust me! Weider liesen →

Pumpkin

Soupe épicée au potimarron

Soupe de potimarron et poêlée de girolles

Saucy pumpkin cocktail

Lasagna with Pumpkin and Spanish Chorizo

Rigatoni with Pumpkin Cream Sauce

Ravioli mit Kürbis Pistazien Füllung