FrodenHeng.lu -

Creating this blog means to me sharing with others my “Dada” for food and cooking .
I estimate that you can find all kind of useful information, recipes I found and selecteds and collected.
Myself, although having no Hungarian origins, I pretend being a great specialist for “ gulasch soup”.
As a “Luxemburger“ I have also skills in all the “Lëtzebuerger Spezialitéiten“ like described in the famous song: Donnerknippchen ech kommen elo grad vun enger prachtvoller Friess …
However my highlight is the cheese fondue, that delights me since decades and meanwhile I have experienced numerous combinations of cheese.
But with great pleasure I’m touring also in other countries kitchens, to see what’s on with the “succulent” taste.
Since years I am a great fan of Paul Bocuse, Joël Robuchon, Alfons Schubeck and many others.
In a second life, I shall take their succession, 100%. Trust me! Weider liesen →

FrodenHeng.lu

Nei Rezepter

Grilled Mushrooms with avocado sauce

Gorgonzola filled bacon wrapped mushrooms

Halloumi Rösti

Weider Rezepter

Gekräuterter Ziegenfrischkäsetaler mit Gewürztraminersirup

Spring Chicken Miso Soup

Cayenne’s Moroccan chicken soup

Soupe thaï au poulet

déi Lescht Rezepter

Kräftiger Hühnereintopf

Velouté d’huîtres chaudes au pineau

Indisches Lammcurry mit Koriander und Ingwer

Mariniertes Schweinefilet mit Ingwer und Knoblauch

Pouletgeschnetzeltes mit Ingwer, Kardamom und Weintrauben

Carrot ginger curcumin smoothie

Immune-Booster Smoothie